Best Biscuits, in my opinion!
https://www.allrecipes.com/recipe/280473/butter-swim-biscuits/ Its pretty simple, and easy to make. I even just make my own buttermilk and it comes out a smidge crispy on the edges and soft inside.
Tag: stress
Breakfast I found out later, I shouldn’t eat avocado and drink orange juice together. Of course I didn’t get pics of lunch. Which was chicken salad made with left over fajita chicken. Come to find out I got a jar of bread and butter pickles with jalapeños…. and red chilies. I didn’t like that, but … Continue reading
Commissioned work
I made a Yoda, a coworker saw it and she asked that I make one for her, then another coworker along with a friend via Facebook. I then had another coworker came and asked for a Bevo. I couldn’t find a pattern for him specifically, I found the one below and thought I can modify … Continue reading Commissioned work
Creamy Chicken
Ingredients Chicken breasts Butter Olive oil Mrs Dash garlic seasoning Onion Mushrooms Heavy cream Dijon mustard Garlic Rice Directions ◦ Start rice as you would, I use my rice cooker, adding butter and salt to taste. ◦ 2 tablespoons butter and 2 tablespoons of oil in a pan. Add seasoned chicken breasts. When flipping to … Continue reading Creamy Chicken
Italian Wedding Soup
I found this when I lived in Georgia and worked in the historic area of Columbus. There was, it’s been forever since I have been back, a deli that made just about any sandwich with any type of bread my favorite is and was chicken salad on a croissant. They would make a meal with … Continue reading Italian Wedding Soup
Pasta salad my way…
I decided tomorrow for lunch I want pasta salad. Ive been having wraps alot lately. The pasta and veggies, excluding the bell pepper, are warm with the dressing. I will add alittle more dressing and put in containers to store in the fridge overnight. Will bring some extra dressing to add at lunch tomorrow. Was … Continue reading Pasta salad my way…
Pecan Bars
Ok, so after watching one of my favorite cooking shows on FoodTv, Pioneer woman. She made mini pecan pies. https://www.foodnetwork.com/recipes/ree-drummond/mini-pecan-pies-3865277.amp. I tried to make my own crust, truthfully I forget who’s I used. So, after baking the crust and then adding the the insides and baking what seemed for forever, it was burned. I was … Continue reading Pecan Bars
Short-cut Chicken Marsala
I decided to make something different but quick, due to to my commute. Chicken Marsala, short cut and was delicious!! So, here is what I did. Brown the cut up chicken breast pieces in olive oil and butter, then remove chicken. Add onion and mushrooms and brown. All while boiling water for the fettuccine. Add … Continue reading Short-cut Chicken Marsala
2020, Happy New Year!
It is 2020, I hope all are having a happy new year!!🎆 2019 was not the greatest of years, I think I learned my lessons… I so hope I did! I learned from the previous year that it is impossible to eat like the doctors suggested for diverticulitis…. it it so contradicting its stupid! I … Continue reading 2020, Happy New Year!
Social norms… ponderment
So on my way to work the other day, on the radio they were discussing how much time should you wait until you ‘like’ a comment or someone’s photos on Facebook and even said something to the effect of there is a time limit even. Ok, wait a minute!? There is a time to do … Continue reading Social norms… ponderment
